Karpuravalli Tea

Karpuravalli Herbal Tea – A Comforting Sip for the Soul

On a grey, rainy morning or when your throat feels a little scratchy, there’s nothing more soothing than a warm cup of Karpuravalli Tea. This traditional herbal infusion—made from karpuravalli leaves (also known as Indian borage or omavalli in some regions)—is nature’s remedy in a teacup. With its floral notes, gentle spice aroma, and cooling properties, it not only lifts your spirits but also comforts the body from within.

Grown in many home gardens, karpuravalli is a plant our grandmothers swore by—for colds, coughs, indigestion, and even just a pick-me-up. Pair it with a quiet morning and a drizzle outside, and you’ve got yourself a perfect moment of calm.

Ingredients:

Karpuravalli- 5 medium sized leaves

1 teaspoon cumin

2 teaspoon coriander 

1/2 teaspoon black pepper

Optional 3 tablespoon or according to your taste palm sugar

4 cups of water

Method:

Boil all ingredients until the liquid reduce to 3/4. Sieve and serve.

Karpuravalli tea- a perfect pair on a gloomy morning, the floral scent infused with mellow spice fragrance will cheer  you up and if your throat is feeling a little husky, then no better cure than this. 

Why You'll Love It

This tea isn’t just a drink—it’s an age-old Tamil remedy, lovingly passed down through generations. The karpuravalli cools the body and soothes the throat, while cumin, coriander, and black pepper bring warmth and aid digestion. The optional palm sugar adds a mellow, earthy sweetness that perfectly balances the spices.

Whether you're feeling under the weather or simply need a moment of stillness, this karpuravalli tea will wrap you in comfort, one fragrant sip at a time.